Truffle Butter Strain Feminized Marijuana Seeds

With a THC potency of 21% and CBD levels ranging from 0.32% to 0.68%, Truffle Butter strain offers a nuanced experience cherished by cannabis enthusiasts. Truffle Butter strain starts to flower in up to 62 days, and is ready for harvest in October. At Rocket Seeds, recognized as a leading cannabis seed dispensary in Canada, Truffle Butter Strain stands out among its peers for its consistent quality and robust genetics.

About Truffle Butter Strain

Truffle Butter Strain inherits its exceptional qualities from its parent strains Gelato and Chocolate Kush. Gelato, known for its sweet and dessert-like flavors, contributes to Truffle Butter Strain’s delightful taste profile. Meanwhile, Chocolate Kush lends deep, earthy undertones and a soothing effect that complements Gelato’s euphoric high. This genetic combination results in a balanced hybrid that delivers a pleasant blend of relaxation and upliftment.

With a THC content of 21%, Truffle Butter Strain ensures a potent experience suitable for users seeking both recreational and medicinal benefits. The CBD levels, ranging between 0.32% to 0.68%, add therapeutic potential, offering mild relief without overwhelming psychoactive effects. This makes Truffle Butter Strain a versatile choice, catering to various consumer preferences and needs.

How to Grow Truffle Butter Strain

Growing Truffle Butter Strain feminized marijuana seeds is a rewarding experience, whether you’re a novice or seasoned cultivator. This strain is known for its resilience and adaptability, making it suitable for various growing environments. It thrives in a continental climate, where it can benefit from ample sunlight and moderate humidity levels. Indoors, Truffle Butter Strain plants reach a medium height, making them manageable in confined spaces while still producing generous yields.

During the flowering stage, which lasts up to 62 days, Truffle Butter Strain develops dense, resinous buds that exude a delightful aroma reminiscent of its parent strains. Outdoors, the plants can grow tall and robust, particularly in well-drained soil and under optimal conditions. Harvest typically occurs in October, yielding up to 400 g/m² indoors and up to 700 g per plant outdoors.