Tiramisu Strain Feminized Marijuana Seeds

This Indica-dominant hybrid is a cross between the renowned Wedding Cake and Gelato #45 strains. With a balanced THC content of 15% and a mild 0.50% CBD, Tiramisu offers an uplifting high rather than heavy relaxation. It grows with ease, making it ideal for beginners, and matures within 8-9 weeks, ready for harvest by early October. Its straightforward cultivation process and rewarding results make it a great choice for novice growers. Discover Tiramisu and more at Rocket Seeds for top-quality cannabis seeds.

About Tiramisu Strain

Tiramisu is an Indica-dominant hybrid resulting from the cross of the renowned Wedding Cake and Gelato #45 strains. With a balanced THC content of 15% and a modest 0.50% CBD, Tiramisu delivers a well-rounded experience.

This strain stands out with its sweet and creamy flavor profile, reminiscent of vanilla chocolate, enriched by spicy coffee notes and subtle floral hints. Its aroma mirrors the taste, featuring a creamy coffee overtone mixed with spicy flowers and a touch of gassy diesel, making it quite aromatic.

The high from Tiramisu Strain begins with a swift mood boost that elevates your spirits and induces happiness. It alleviates physical discomforts such as body aches, muscle spasms, and migraines without leading to a heavy body stone. Instead, it leaves you physically relaxed while keeping your mind energized and uplifted.

As the high progresses, it fosters increased talkativeness and a deeper sense of euphoria. The effect transitions into a state of mental and physical calm, guiding you towards a restful sleep.

Tiramisu Strain is also known for its pungent, sweet, earthy, and skunky aroma, which many users find appealing. Its flavor profile offers a delightful tropical sweetness, with chocolate and soft vanilla notes complemented by creamy, buttery undertones, making it a delectable choice for those seeking a flavorful and uplifting strain.

How to Grow Tiramisu Strain

The Tiramisu strain thrives in both indoor and outdoor environments. This strain is known for its rapid growth, developing lush vegetative growth quickly. It generally reaches a height of 5-8 feet whether grown indoors or outdoors.

For indoor cultivation, Tiramisu has a flowering time of 8-9 weeks, with an average yield of 400 grams per square meter. Outdoor growers can expect their plants to mature by early October, yielding approximately 550 grams per plant. This strain is well-suited to temperate climates and performs well under both Sea of Green (SOG) and Screen of Green (SCROG) growing techniques, making it a great choice for growers seeking optimal results.

The Tiramisu strain produces dense, grape-shaped minty green buds adorned with thin orange hairs and a generous layer of chunky, milky white trichomes. Its ease of cultivation and robust growth characteristics make it a favorite among both novice and experienced growers alike.